A philosophical choice to preserve the rich heritage of flavors that distinguish each coffee cultivar. Small-batch productions from distant countries, made accessible and appreciated through our careful selections.
Single-origin coffees from around the world, selected based on availability and the roast of the month.
ROASTING – Omni roast suitable for espresso, moka, and filter – Small-batch artisanal roasting, 3 kg at a time WHOLE BEAN OR GROUND 100g bag
